If you're anything like us, you have an overwhelming number of cookbooks sitting nice + pretty on your shelves — yet there are volumes of recipes just waiting to be discovered + experienced. Such an undertaking must never be done alone.
Once a month, we'll dive into a chosen cookbook, prepare a variety of recipes, and get together to taste + discuss. Think of it as a gourmet potluck. Each month we'll feature a different cookbook or blog, or author, and the group will meet for the most delicious gatherings throughout the North Shore.
June Feast - A Midsummer Night's Feast: Joshua McFadden
Sun, June 21, 2026 | 22 Feasters
Celery, Almond, And Date Salad
Celery, Apple, And Peanut Salad
Chocolate Coated Oat, Date, And Cashew Bars
Couscous W/ English Peas, Apricots, And Lamb Meatballs
Farro Salad W/ Pepperoncini, Sun-Dried Tomatoes, Salami, And Almonds
New Potatoes, Green Beans, And Pasta W/ Sun-Dried Tomato And Almond Pesto
Pan Steamed Broccoli W/ Sesame Seeds, Parmigiano, And Lemon
Parsnip, Date, And Hazelnut Loaf W/ Lemon Glaze
Pasta Salad W/ Fennel, Arugula, Radish, And Ricotta Salata
Pasta Salad W/ Summer Squash, Tomatoes, Almonds, Sun-Dried Tomato W/ Almond Pesto
Potato And Roasted Cauliflower Salad W/ Olives, Feta, And Arugula
Raw "Couscous" Cauliflower W/ Almonds, Dried Cherries, And Sumac
Roasted Fennel W/ Apples, Taleggio Cheese, And Almonds
Roasted Pepper Panzanella
Salted Honey Pie
Sausage & Tomato Pasta
Seasonal Fruit Crisp with Oat-Buckwheat Streusel
Sweet And Sour Cauliflower W/ Tomato, Raisins, & Pine Nuts
Tomato Salad with Cardamom
Turnip Salad W/ Yogurt, Herbs, And Poppy Seeds
Whole Wheat Focaccia