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Jim Vaughey
If you're anything like us, you have an overwhelming number of cookbooks sitting nice + pretty on your shelves — yet there are volumes of recipes just waiting to be discovered + experienced. Such an undertaking must never be done alone.
Once a month, we'll dive into a chosen cookbook, prepare a variety of recipes, and get together to taste + discuss. Think of it as a gourmet potluck. Each month we'll feature a different cookbook or blog, or author, and the group will meet for the most delicious gatherings throughout the North Shore.
March Feast - The New York Times (app + books)
Sun, Feb 2, 2025 | ## Feasters
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